Every Thursday is “Girl’s Night” at my friend Ellen’s house. Ellen usually cooks, but tonight our friend Mahnaz made Indian food for dinner. She had taken a class on Indian cooking and wanted to test her skills. Here’s what was on the menu.
Dal made with red lentils
Raita with cucumber and tomato and naan
Since it was my birthday, I brought dessert, which was a rainbow cake from Kauai Family Restaurant. The flavors are guava, passion fruit and mango. (For those keeping score, this was the third piece of cake I had today!)
This delicious dinner was a great end to a food-packed day. Happy birthday to me!
