Every Thursday is “Girl’s Night” at my friend Ellen’s house. Ellen usually cooks, but tonight our friend Mahnaz made Indian food for dinner. She had taken a class on Indian cooking and wanted to test her skills. Here’s what was on the menu.
Dal made with red lentils
Since it was my birthday, I brought dessert, which was a rainbow cake from Kauai Family Restaurant. The flavors are guava, passion fruit and mango. (For those keeping score, this was the third piece of cake I had today!)
This delicious dinner was a great end to a food-packed day. Happy birthday to me!