Thanksgiving Timing Advice from Allrecipes

Like thousands of people across America, I am in a slight panic because Thanksgiving is just a few days away, and I AM NOT READY.

My husband is the youngest of five siblings, and we will be cooking a Thanksgiving meal for 16 of his family members. SIXTEEN! Neither my husband or I have prepared a turkey before. We will be roasting a 22-pound bird, which will take 4 to 4 1/2 hours to cook.

We only have one oven. What I’m finding most daunting is orchestrating a cooking strategy that will enable us to get all of the food on the table at the same time and to serve it hot.

Fortunately, the culinary brain trust at Allrecipes created this useful chart and a video that provides a comprehensive plan for getting it all done–including wine breaks. Brilliant.

Thanksgiving Timed Right by Allrecipes

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Filed under Holidays, NaBloPoMo 2013, Savory, Sweet

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