I originally started this blog three years ago when I was on maternity leave. I wrote for a living, and I didn’t want my skills to get rusty. But I wanted to write about something fun and something that I love. So I became a food blogger.
I knew I would never be a “serious” food blogger, especially after I attended the International Food Blogger Conference last year. I don’t write recipes, I don’t take beautiful food photos, and I definitely don’t blog on any kind of regular basis.
But that’s okay. This blog has always been a fun hobby for me. I enjoy writing about whatever I want—my latest collection of random food photos, “the official snack of hip hop,” or belated gratitude to my parents for cooking thousands of meals for my brother and me.
I haven’t posted to my blog in over seven months. That’s a long time—eons in the blogging world. It’s weird—I hadn’t stopped thinking about it. I continued to develop ideas for blog posts and took many photos, but I had lost my will to blog.