“Are you eating that sandwich with chopsticks?” my co-worker asked.
I was indeed.
My lunch that day was yakisoba pan, a baguette sandwich stuffed with romaine lettuce, yakisoba noodles, and topped with grilled meat.
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Filed under Savory
Tagged as Albert Jong, Diablo Food Truckz, Japanese street food, Noodle sandwich, sandwich, Seattle, Yakisoba pan
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